I should be getting ready for Squam. That's what I told myself I would do today. But instead, I cooked. All day. The tomatoes finally ripened and I figured I should really do something with them. So last night I made sauce. Today I made roasted tomatoes and salsa. Then I got out the dehydrator that Dan got me for Christmas (No- I really did ASK him for a dehydrator for Christmas) and I got to work drying a small part of the endless cherry tomato crop. And last weekend we picked apples and I don't want those going to waste either, so I also made apple sauce and this really delicious apple upside down cake (I will post the recipe later if anyone is interested).
I'm really looking forward to Squam... I think I'm just really nervous about going. It's kind of like what everyone else is saying in their blogs- it really does feel like the first day of kindergarten (except I think it will be a lot more fun). I don't know. I guess it won't be any fun at all if I don't start packing! Thank goodness one of you other bloggers mentioned a flashlight because I had completely forgotten to add that to my list! All right... I'm really going to start packing now.